Recipe of Any-night-of-the-week Filipino Chicken Adobo

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Perfect Filipino Chicken Adobo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Filipino Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filipino Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Filipino Chicken Adobo is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Filipino Chicken Adobo estimated approx 2 hours.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Filipino Chicken Adobo using 7 ingredients and 5 steps. Here is how you cook that.
I have a very large filipino family and this recipe is one of our favorites.
Ingredients and spices that need to be Get to make Filipino Chicken Adobo:
- 1 tray of chicken thighs ( about 10 pieces )
- 4 bay leaf
- 1/2 cup sugar
- 1 cup soy sauce
- 1 cup vinegar
- 2 tbsp minced garlic
- 3 large potatoes
Steps to make to make Filipino Chicken Adobo
- In a large pot mix together the soy sauce, vinegar, garlic, bay leaves and sugar.
- Add your chicken to the pot and cover. Let it marinade for 2 hours.
- After the chicken has been marinating for 2 hours, cook on the stove covered over medium heat. Once it starts to get to a medium boil be sure to stir every 15 minutes for 2 hours.
- Peel and cut up your potatoes and add to the pot during the last half hour of cooking.
- Serve with rice.
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So that's going to wrap it up for this exceptional food Recipe of Quick Filipino Chicken Adobo. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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