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How to Make Favorite Moroccan Style Chicken - Slow Cooker

Moroccan Style Chicken - Slow Cooker

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Favorite Moroccan Style Chicken - Slow Cooker. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moroccan Style Chicken - Slow Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moroccan Style Chicken - Slow Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moroccan Style Chicken - Slow Cooker is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moroccan Style Chicken - Slow Cooker estimated approx 15 mins.

To get started with this recipe, we have to prepare a few components. You can cook Moroccan Style Chicken - Slow Cooker using 17 ingredients and 6 steps. Here is how you can achieve that.

A yummy slow cooker recipe that is so easy - your family will think you spent hours in the kitchen. Easily increased to feed more people & feel free to use other cuts of chicken or try turkey!

Ingredients and spices that need to be Get to make Moroccan Style Chicken - Slow Cooker:

  1. 2 bone in chicken leg quarters (skin removed)
  2. 1 can pinapple chunks or tropical fruit cocktail (8oz)
  3. 1 small onion chopped
  4. 3 clove garlic finely chopped
  5. 2 tbsp lemon juice
  6. 1 small yellow squash, roughly chopped
  7. 1/4 cup chopped carrot
  8. 1/3 cup radish quartered
  9. 1 tsp salt or to taste
  10. 1 tsp dried marjoram
  11. 1 tbsp crushed red pepper
  12. 2 tbsp curry powder
  13. Finishing Ingredients
  14. 1 tbsp cornstarch
  15. 1 tbsp water
  16. 1/4 cup pimiento stuff olives - sliced
  17. 1 2 oz jar of pimentos

Instructions to make to make Moroccan Style Chicken - Slow Cooker

  1. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Stir, then add the chicken. Scoop some of the mixture on top of the chicken.
  2. Cover & cook on low for 4 to 5 hours until chicken is cooked through.
  3. Remove chicken from slow cooker, place in covered dish & keep warm.
  4. Add sliced olives & pimentos to the sauce. In a separate small bowl, mix together the water & cornstarch. Pour the cornstarch mixture into the mixture & stir to combine.
  5. Cover & cook on high for about 15 minutes or until thickened.
  6. Serve chicken on a bed of couscous, pour sauce from slow cooker on top.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Moroccan Style Chicken - Slow Cooker. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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