Recipe of Award-winning Hitsumabushi-style Chicken over Rice

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Make Speedy Hitsumabushi-style Chicken over Rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

When it comes to cooking, it is important to take into account that everyone else started somewhere. I don't know of a single person who was born with a wooden cooking spoon and ready to go. There's a whole lot of learning which must be done as a way to become prolific cook and then there is definitely room for improvement. Not only do you need to start with the basics when it comes to cooking however, you nearly should begin again when understanding how to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.

The same is true for lunches when we usually add to a can of soup or even box of macaroni and cheese or any other similar product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You will see many thoughts in this article and the expectation is that these ideas won't just enable you to get off to a wonderful start for ending the lunch rut all of us look for ourselves in at any point or another but also to test new things on your own.

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Many things affect the quality of taste from Hitsumabushi-style Chicken over Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hitsumabushi-style Chicken over Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hitsumabushi-style Chicken over Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Hitsumabushi-style Chicken over Rice using 10 ingredients and 10 steps. Here is how you can achieve it.

I had some hitsumabushi-style chicken at a yakitori restaurant in Ueno and decided to try to make it myself. If you cook the chicken for too long it will become tough. Recipe by Cooking S Papa

Ingredients and spices that need to be Prepare to make Hitsumabushi-style Chicken over Rice:

1. 130 grams Chicken thigh
2. 200 grams Cooked rice
3. 300 ml Chinese chicken soup stock
4. 2 tbsp Yakitori Sauce
5. 1 Japanese leek
6. 1 dash Wasabi
7. 1 pinch Sesame seeds
8. 1 dash Green onions or scallions
9. 1 dash Mitsuba
10. 1 Egg yolk

Instructions to make to make Hitsumabushi-style Chicken over Rice

1. Cut the chicken into bite-sized pieces, leaving the skin on. Cut the leek into 3-4 cm pieces. Finely chop the green onion.
2. Heat a frying pan. Once it is warmed up, add 1 teaspoon of vegetable oil and cook the chicken.
3. Once both sides of the chicken have changed color, cover with a lid and steam on low heat for 2 minutes. Remove from the pan.
4. Add the leek to the same pan and patiently cook on low heat. Flip the leek to brown the surfaces.
5. Once the leek has cooked, return the chicken to the pan. Add 1 tablespoon of yakitori sauce and coat the meat and leek.
6. Place the rice in a bowl and pour in 1 tablespoon of yakitori sauce. Sprinkle the shredded nori on top. Top with the chicken and leek with the sauce and it's done.
7. For the first bite, enjoy it as is!
8. For the second bite, dip it in a beaten egg yolk!
9. For the third bite, coat with green onion and sesame seeds!
10. For the fourth bite, eat it soaked in chicken soup stock with mitsuba leaves and wasabi!

While that is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The stark reality is that will get your creative juices flowing so that you may prepare excellent lunches for your own family without needing to perform too horribly much heavy cooking from the process.

So that is going to wrap it up with this exceptional food Recipe of Quick Hitsumabushi-style Chicken over Rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!