Steps to Make Homemade Savory Baked Chicken Cutlet

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Award-winning Savory Baked Chicken Cutlet. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Savory Baked Chicken Cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Baked Chicken Cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Baked Chicken Cutlet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Savory Baked Chicken Cutlet using 9 ingredients and 7 steps. Here is how you can achieve it.

Yields 4 servings. To make the sauce into a gravy, and to give the dish an Indian inspired kick, pour the sauce into a bowl with 1/4 cup of plain yogurt, stir well, and then apply to chicken.

Ingredients and spices that need to be Get to make Savory Baked Chicken Cutlet:

1. 2 Chicken Breasts
2. 3 tbsp Butter
3. 2 Jalapeños
4. 2 clove Garlic
5. 1/4 tsp Salt
6. 1/2 tsp Garam Masala
7. 1/2 tsp Ground Ginger
8. 1/2 tsp Ground Cumin
9. 1/2 tsp Ground Tumeric

Steps to make to make Savory Baked Chicken Cutlet

1. Cut chicken breasts in half into two long pieces.
2. Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear.
3. Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside.
4. Dice jalepenos into large pieces and mince the garlic cloves.
5. Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant.
6. Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly.
7. Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving.

While that is in no way the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for your family without the need to do too much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Recipe of Quick Savory Baked Chicken Cutlet. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!