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Recipe of Quick Smoked Cumin Chicken

Smoked Cumin Chicken

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Smoked Cumin Chicken. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Smoked Cumin Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Cumin Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Smoked Cumin Chicken using 9 ingredients and 4 steps. Here is how you can achieve that.

This is heavy on the spices and can be used as an entree or in tacos, burritos, quesadillas, nachos, etc.

Ingredients and spices that need to be Take to make Smoked Cumin Chicken:

  1. Chicken & Marinade
  2. 3 lb Chicken Breast
  3. 1 tsp Salt
  4. 1/4 tsp Ground Black Pepper
  5. 1 cup Canola Oil
  6. 1/2 tbsp Cumin Seeds
  7. 1 tbsp Coriander Seeds
  8. 1 Cardamom Pod
  9. 2 Bay Leaves

Steps to make to make Smoked Cumin Chicken

  1. Cut chicken breast into 1-inch cubes and transfer to a large bowl.
  2. In a spice grinder, add cumin, coriander, cardamom, and bay leaves. Grind until a fine powder is achieved. Pour into bowl with chicken and add remaining marinade ingredients until spices and oil form a paste that coats chicken. Let marinate 24-72 hours.
  3. In a stovetop smoker, smoke the chicken with hickory wood chips over low heat for 90 minutes.
  4. After smoked, transfer chicken to a large nonstick skillet and cook covered over high heat for 10 minutes. Uncover and cook 5 more minutes or until residual oil is complete evaporated.

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So that's going to wrap this up for this exceptional food How to Make Perfect Smoked Cumin Chicken. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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